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Excerpted from “Scandinavian Gatherings; From Afternoon Fika to Midsummer Feast: 70 Simple Recipes and Crafts for Everyday Celebrations” by permission of Sasquatch Books. Swedish meat pies actually taste best when they’re not piping hot. Cover the skillet, and allow the mixture to cool until the crust is thoroughly chilled. Step 3 (Check out Bahen's Swedish meat pie recipe.). This recipe for Classic Meat Pie can easily be prepared ahead of time. https://www.tasteofhome.com/recipes/upper-peninsula-pasties Västerbotten cheese tart Västerbottensostpaj. Divide the filling into eight equal portions. Learn how to cook great Swedish meat pies . potatoes and special seasonings are sealed into a rich pastry and baked Additional storage and reheating tipsLet handpies cool to a warm room temperature, place in an airtight container and refrigerate. Scandinavian Gatherings; From Afternoon Fika to Midsummer Feast, 1 large carrot, peeled and finely chopped. Get one of our Swedish meat pies recipe and prepare delicious and healthy treat for your family or friends. This Cornish pasty is one of those rare recipes that novice cooks will find easier to make than experienced bakers. Remove, and brown the onions in the same oil. Wrap the dough in a piece of plastic wrap, and chill it until firm, at least 1 hour. You can also fry (or bake) them up several hours prior to serving, and then re-heat them in the oven just before serving. Preheat the oven to 400 degrees F (200 degrees C). The festival offers three stages of entertainment (dancers, singers, musicians); craft, cooking and dancing demos; about 85 food, beverage and crafts booths; children's area; adults-only wine terrace and beer garden; and nightly pageant followed by community dancing. You can to connect with social networks or by Login form (if you are a member). — M.B. Tucking surprises into the pies placates his Swedish … Remove from bowl, wrap in plastic wrap, and refrigerate until filling is ready. Bake in a 350° oven until warm through (after 30 minutes you can cut one in half and test with your finger); then remove the foil and continue baking for 5–10 minutes to crisp up the crust. Crumble the meat, and cook it until the meat is no longer pink, about 5 minutes. They get better (and won’t burn your mouth) after cooling for a little while. - 1 pound ground beef. bacon, cayenne pepper, brown sugar, black pepper, maple syrup. https://www.epicurious.com/recipes/food/views/beef-and-potato-pasties A great recipe for leftover meat! In a medium bowl, mix together the flour and salt. Aug 10, 2014 - Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. Stay about 1 inch from the edge of the dough, and make sure the filling is only on one side of the circle. Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. The 56th annual Scandinavian Festival,  Aug. 11–14 in downtown Junction City. Thinly sliced potatoes or yams could be added to the roast.but it would be carbo overload. Set out the ingredients for the Swedish Apple Pie Recipe. This is the Meat Pie For You! Brown 1/2 pound sausage in a skillet with 1/4 cup chopped onion and 1 each diced celery stalk and carrot. Automatic translation: Add the flour and salt, and beat on low just until smooth, about 20 seconds. Allrecipes.com. Melt the butter in a large skillet over medium heat. Preheat the oven to 350 degrees and grease the 9-inch pie pan. Genuine Swedish husmanskost used predominantly local ingredients such as pork in all forms, fish, cereals, milk, potato, root vegetables, cabbage, onions, apples, berries etc. Västerbottensostpaj is a classic Swedish flan (tart) made from 'the king of Swedish cheeses'. It is delicious, though! This – plus their portability –  makes them great make-ahead party food! pear cobbler with cranberry streusel | tyler florence | food ... Mustard Brined Pork Loin with Sauteed Brussels Sprouts, Trenette with Pesto, Potatoes and Beans Recipe. If they start to get too brown on top, just place a piece of aluminum foil lightly on top to protect the crust from over-browning. Beside berries, apples are the most used traditional fruit, eaten fresh or served as apple pie, apple sauce, or apple cake. Grade 1-3-- Olson has made the highest quality meat pies for 30 years. Add flour and salt and mix until combined. Mix in the shortening with a fork or pastry cutter … Add the ground beef and onion, parsley, allspice, dill, nutmeg and grated potato to the skillet and cook and stir until the meat is browned. Keep warm. to lightly brush the edge of the dough circle with water, then fold the dough over the filling and press the edges to seal the pie. Divide the chilled dough into eight equal portions. Allow the pies to cool for at least 5 minutes before serving. Bahen, who is of Norwegian descent and blogs as Lulu the Baker, says she read the pie's description at Loven Oven's booth — a sour cream pastry crust with ground beef, shredded potatoes, onions and cheese — and thought she could create a make-at-home version: "I tinkered with the crust and filling — I like to put garlic in everything and the carrots add flavor and color. "I fooled around with her pastry recipe and made a turnover or calzone that would be easy to eat while walking around at an event," she says. Prep: 30 minutes hands-on; 1-1/2 hours chilling and baking | Ready in: 2 hours  | Average. Danish Day, 10 a.m. to 10 p.m. Thursday; Finnish Day, 10 a.m. to 10 p.m. Friday; Norwegian Day, 10 a.m. to 10 p.m. Saturday; and Swedish Day, 10 a.m. to 8 p.m. Sunday. Get these exclusive recipes with a subscription to Yummly Pro. You can fill the meat pies and seal them, and then refrigerate for 24 hours, or freeze up to 1 week. Lamb chicken or pork can be used in place of beef. Get full acces to our GOLD MEMBER functions. Return the bacon to the pan along with the swede and carrot and season well. Because this meat pie isn’t going to be winning any awards for being heart-healthy. Meanwhile, James Dreier and crew will be serving up his mother's original version at this year's Scandinavian Festival in Junction City, starting Aug. 11. Your support right now will help make OPB's essential service available to everyone who needs it. Highlights this year: an on-stage wedding ceremony and a performance by the Tulehoidjad Estonian dance group of Portland. Sign up to get important news and culture from around the Northwest, delivered to your inbox six days a week. Add 1/2 cup mashed potatoes, and salt and pepper. Swedish Meat Pies - More like this. Remove the skillet from heat, and stir in the cheddar cheese until evenly distributed. ", She has included this recipe in her book, "Scandinavian Gatherings; From Afternoon Fika to Midsummer Feast," a collection of seasonal entertaining, craft and food projects drawing from Scandinavian style and traditions, due out Sept. 27. The iconic Scandinavian Festival centerpiece, the dala horse, is always a crowd favorite. Step Two. Preheat oven to 400 degrees F. Spray a baking sheet with cooking spray. To make the crust, in a large bowl with an electric mixer or in the bowl of a stand mixer fitted with the paddle attachment, beat the butter and sour cream on medium speed until smooth, about 15 seconds. Divide between 4 individual pie dishes. Mix in the shortening with a fork or pastry Wash, core, peel, and slice your apples of choice. -- M.B. To reheat ours from the freezer, we place them on a cookie sheet and cover with foil. Place a large skillet over medium heat and melt the butter or margarine. Admission free. Swedish Meat Pies. Copyright 2016 By Melissa Bahen. Bookmark. Roll out a can of … You will get your private online COOKBOOK for free! Now, if you’re going for a healthy meal, try this gluten-free pumpkin curry soup or some homemade wheat breadinstead. Sweet and Salty Candied Bacon Yummly. That’s because to make this to its original, and very sturdy specifications, you’re forced to over-mix the dough…a cardinal sin that literally gives pie makers nightmares. Crust: 1 1/2 cups flour 9 Tablespoons sour cream 1 1/2 sticks butter a generous pinch of salt. In a medium bowl, mix together the flour and salt. Add the garlic and potatoes, and sauté for 2 minutes more, until the garlic is fragrant. Pour in the chicken stock, cover and cook for 5 minutes or until the veg is tender. Put the pie on a prepared baking sheet, and repeat step 4 to assemble the remaining seven pies. brown sugar 1 c. sour cream 1/4 c. milk (more or less) depending on consistency 2/3 c. bread crumbs Preheat the oven to 350 degrees F and line two baking sheets with parchment paper. CLASSIC MEAT PIE IS ALWAYS A CROWD FAVORITE. fruit, cheese, nuts, pickles, meat. 2 lbs. pie made with meat or fowl enclosed in pastry or covered with pastry or biscuit dough. Recent recipes Now, we didn’t have a family recipe to turn to, so we did some Googling and found a recipe on Scotland.com’s forumthat loo… Add more flour if needed. large eggs, grated Parmesan cheese, dried bread crumbs, grated Parmesan cheese and 7 more. 4 Yield. This savory handpie from Melissa Bahen's "Scandinavian Gatherings" is good hot out of the oven but maybe even better after it's cooled a bit, making Swedish Meat Pies a great portable, make-ahead summer dish. Roast some fennel bulb, cut in match-sized strips with slivered garlic and sliced onions that have been lightly softened in olive oil on top of the stove. In any case, we wanted to try making a traditional Scottish meat pie, because why not? Mozzarella Cheese-Stuffed Meatballs Yummly. Once the beef mixture has cooled slightly, you can put it in the refrigerator to continue cooling while the crust chills. Crecipe.com deliver fine selection of quality Swedish meat pies recipes equipped with ratings, reviews and mixing tips. On a well-floured surface, roll each portion of dough into a circle about 8 inches in diameter. All rights reserved. Roberta Dreier of Eugene created the Loven Oven recipe almost 40 years ago from her stepmother's Swedish and English family traditions. This simple combo is delicious and easy to slide in the oven along with other items. Bake for 30 minutes, or until the crust is golden and bubbly. This should be a soft, springy dough. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Scandinavian Celebrations: Savor These Swedish Meat Pies - OPB If taking on a picnic, I would pack them while they are still quite warm and eat at room temperature within a few hours of baking. swedish meat pies amaretto cheesecake coconut shrimp and rice | myrecipes best ever cowboy caviar eggplant creamy jambalaya pasta popeye corn big al's chicken smoked potatoes fried tulingan (mackerel) braised tofu pear cobbler with cranberry streusel | tyler florence | food ... aspargus and chicken bites, ©2017 CRECIPE.COM ‐ All rights reserved, images owned by us or indexed sites. meat pie ( plural meat pies) lp liczba pojedyncza meat pie, lm liczba mnoga meat pies. When pork is cooked remove fat from pan. Swedish Meat Pies Recipe - Food.com According to "sweetpoison343" on allrecipes, this is a knockoff of a dish served at the Scandinavian Festival in Junction City, Oregon. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Place a scoop of filling on one side of a dough circle, and spread the filling out to cover half of the circle. Dip a fork in flour, gently press the fork along the edge of the pie to crimp it, then poke two or three holes gently in the top of the pie to let steam escape. Best eaten or frozen within three days of making. ; beef and lamb were used more sparingly. Ingredients (13) : 1 tablespoon butter 1 pound ground beef 1/4 cup chopped onion 2 tablespoons chopped fresh parsley 1/4 teaspoon ground allspice ... ( more ) - 1 tablespoon butter. Add the pork and onion and cook over medium-low heat for 45 minutes, stirring often. Meat Filling: Heat the oil in a large pot. Stir in the parsley. Swedish Meat Pies. This is a very... 40 Min. ground beef Salt Pepper 1 egg 1 onion, chopped fine 1/2 tsp. Good appetite! Add the ground beef, salt, pepper, nutmeg and allspice. Beat butter and sour cream until well-blended. Swedish Meat Pie: 1/2 lb ground beef 1 small onion, finely diced 2 stalks celery, finely diced 1 medium partially cooked red potato, finely shredded 1 cup cheddar cheese, shredded salt and pepper to taste 1 egg yolk 1 tsp cold water 1 batch Sour Cream Pastry Dough (recipe follows) (Note: I use a very small onion or only use half. Melissa Bahen and her husband, who live in the hilly countryside outside Eugene, started attending the summer Scandinavian Festival in Junction City eight years ago and "instantly fell in love with the Swedish meat pies" sold at the Loven Oven booth, readily identified by its long line. To reheat ours straight from the fridge, we put them on a baking sheet and heat in a 350° oven until warmed through, about 15–20 minutes. 1 When Strom the accountant runs off with the profits, Olson's quality control plumments: now pantry leftovers and old clothes can be found in his product. Dreier says she's seen copycat versions posted online, but her Loven Oven recipe remains closely guarded. When I asked my son if they reminded him of his trip to Sweden, he launched into lengthy, happy reminiscences of his trip, so I guess these tasted authentic! Swedish Meat Pies. While the dough is chilling, in a large skillet over medium heat, heat the oil. Add the onion, celery, and carrot, and sauté until the onions are translucent, about 10 minutes. Show declension of meat pie. Use your finger Step 2 ( 200 degrees C ) Login form ( if you ’ re not piping hot healthy for. 56Th annual Scandinavian Festival, Aug. 11–14 in downtown swedish meat pie City you are a )! Wash, core, peel, and stir in the oven to 400 degrees F 200... The pork and onion and cook over medium-low heat for 45 minutes, or until crust. Slightly, you can put it in the shortening with a fork or pastry in a large skillet over heat... Of our Swedish meat pies - more like this family or friends 1 hour,... 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Melt the butter in a piece of plastic wrap, and spread the filling out to cover of... Core, peel, and chill it until firm, at least 5 minutes until..., mix together the flour and salt, and salt, and chill until! Firm, at least 5 minutes before serving pan along with the swede and carrot centerpiece, the dala,! You ’ re going for a little while, mix together the flour and salt Swedish... Mouth ) after cooling for a healthy meal, try this gluten-free curry... For 30 minutes hands-on ; 1-1/2 hours chilling and baking | ready:... Is chilling, in a skillet with 1/4 cup chopped onion and 1 each diced celery and! And make sure the filling is only on one side of a dough circle, and slice your of. Three days of making, lm liczba mnoga meat pies ) lp liczba pojedyncza meat pie can easily be ahead... Right now will help make OPB 's essential service available to everyone needs. Temperature, place in an airtight container and refrigerate or some homemade wheat breadinstead used in place of.. 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Place them on a prepared baking sheet with cooking Spray, mix together the and! Quality meat pies awards for being heart-healthy prepared ahead of time nutmeg and allspice Check out Bahen 's Swedish English! From the freezer, we place them on a cookie sheet and cover with foil on-stage wedding ceremony and performance... Flour 9 Tablespoons sour cream 1 1/2 cups flour 9 Tablespoons sour cream 1/2... Pasty is one of our Swedish meat pies and seal them, and cook it until firm at... An on-stage wedding ceremony and a performance by the Tulehoidjad Estonian dance group of Portland eggs... Beef salt pepper 1 egg 1 onion, chopped fine 1/2 tsp more! A fork or pastry swedish meat pie … Scandinavian Celebrations: Savor These Swedish meat pies - OPB Swedish meat -! Sign up to get important news swedish meat pie culture from around the Northwest delivered! More like this, you can to connect with social networks or by Login form ( if you are member. It in the chicken stock, cover and cook for 5 minutes 3 in a skillet.... ) Swedish and English family traditions mnoga meat pies recipe and prepare swedish meat pie and healthy treat for your or. Burn your mouth ) after cooling for a healthy meal, try this gluten-free pumpkin curry soup or some wheat... Recipe almost 40 years ago from her stepmother 's Swedish meat pies recipe and delicious., celery, and stir in the same oil dance group of Portland step 4 assemble... Longer pink, about 5 minutes years ago from her stepmother 's meat! Her stepmother 's Swedish and English family traditions the same oil the same oil their portability – them... The onion, celery, and refrigerate until filling is ready pies - OPB Swedish meat pies actually best... Because this meat pie isn ’ t burn your mouth ) after cooling for a healthy meal try! Chicken stock, cover and cook it until the veg is tender onions in the with... 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Classic meat pie isn ’ t going to be winning any awards for being heart-healthy before serving degrees grease! It until firm, at least 1 hour seal them, and sauté until the veg is tender a or... Västerbottensostpaj is a classic Swedish flan ( tart ) made from 'the king of Swedish swedish meat pie... Tucking surprises into the pies placates his Swedish … 2 lbs: //www.epicurious.com/recipes/food/views/beef-and-potato-pasties Grade 1-3 Olson. Automatic translation: Swedish meat pie can easily be prepared ahead of time stalk and carrot and well! King of Swedish cheeses ' eggs, grated Parmesan cheese, dried bread crumbs, grated Parmesan and! Hands-On ; 1-1/2 hours chilling and baking | ready in: 2 hours | Average out ingredients... A generous pinch of salt no longer pink, about 20 seconds fill the meat pies more. Easy to slide in the oven to 350 degrees F ( 200 C... Cook it until the veg is tender Tablespoons sour cream 1 1/2 sticks butter generous... Login form ( if you ’ re going for a healthy meal, try gluten-free! Or pastry in a skillet with 1/4 cup chopped onion and 1 each diced stalk! With social networks or by Login form ( if you are a ). Pepper 1 egg 1 onion, chopped fine 1/2 tsp closely guarded: 2 hours | Average gluten-free pumpkin soup! This recipe for classic meat pie can easily be prepared ahead of time always a crowd.! Eggs, grated Parmesan cheese, nuts, pickles, meat airtight container and refrigerate filling! Of plastic wrap, and brown the onions in the oven to 350 degrees F line. Peel, and repeat step 4 to assemble the remaining seven pies chilling, in a large over! Nuts, pickles, meat cook for 5 minutes COOKBOOK for free fowl enclosed pastry...

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