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\n<\/p><\/div>"}. First, fry your vegetable chops,spices and meat/chicken or fish chops in oil for 10-15 minutes, then add tomatoes past and fry for 10 minutes. Have a recipe of your own to share?Submit your recipe here. Onions and tomatoes should be added just a couple of minutes before final doneness. A Beginner's Guide to Jollof Rice, the Essential Dish of West Africa. Rice is the main ingredient here, the number of cups of rice you are actually going to cook depends on the quantity of your ingredients, because the more the cups of rice and the less the ingredients, will definitely lead to the Nigerian jollof rice being tasteless, because the level of ingredients does not match with the number of cups of rice. This has led to the phraseology, "Jollof … Add the rice to the fry and stir for 10 minutes. When the rice is soft enough, add the onion rings and sliced tomato and stir. Do this by blending the fresh tomatoes and peppers together;then dry out excess liquid by boiling in a pot for few minutes...if you already have tomato stew, you can skip this step. Add onions and 2 tablespoons of oil to a blender and pulse until smooth. Pour in rice and mix it into the stew. Hey people, its nearly Christmas time! Stir the pot regularly and keep adding water as necessary until the rice is cooked. You will prepare the stew before adding the water to cook the rice. To create this article, 9 people, some anonymous, worked to edit and improve it over time. According to the "Congo cook book", there are certain steps taken to have a well prepared jollof rice. Loyal Jollof Rice fans from different countries even now swear and fight on social media, saying their version is the best. 2. It’s also a big hit among members of the African diaspora worldwide. Cooking oil will add another layer of flavour to your Jollof, so you should decide if you want groundnut oil, sunflower oil or olive oil. Include your email address to get a message when this question is answered. Ensure that the rice is neither overcooked nor undercooked. Bring to the boil, then reduce the heat slightly and simmer … Cooking my jollof rice with tin tomatoes This one can of tomatoes produced 2 and 1/2 kg of bright red tomato paste after blending with onion and pepper. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Nigerian Jollof Rice is a popular and healthy easy-to-cook dish well-loved in West Africa. All tip submissions are carefully reviewed before being published. The directions before preparing the meal Prepare the tomato stew and keep aside. Start by frying onion, green peppers, and chilis in vegetable oil. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Once the oil is shimmering, add the onion puree and cook until the water has cooked out and the puree is starting to brown, about 10 minutes. Although most people know this dish as jollof, another name is benachin, which means “one pot” in the Wolof language. If you love jollof rice, you should try it the Ghanaian way. Do I pour water on the already made stew? Nigerian Jollof Rice is quite different from Cameroonian Jollof rice. Add the drained parboiled rice, curry powder, salt and pepper to taste. First, prepare a little stew or sauce. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Also, do not add too much rice, or the dish will not cook well. As a Sierra Leonean, anointed by the Almighty, we cook our jollof with jasmine rice, not parboiled (like Nigerians) and sans peas (like Cape Verdeans). Jollof rice can be served with chicken. Jollof rice which is commonly called party jollof rice, is one of the oldest recipes in Nigeria, other rice recipes include coconut rice, palm oil jollof rice, jollof rice and beans,fried rice, rice and tomato stew among others. By using this service, some information may be shared with YouTube. Be sure that enough rice is added. If you're using the first method, then yes. When sauteeing the vegetable of your choice ,before adding the chili pepper and chopped tomato. You can have jollof rice without the tomato-based fried stew, but you can never have stew without rice—at least not according to Sierra Leoneans. List of ingredients for Jollof rice • 3 cups rice • ½ cup olive oil • 150ml tomato puree • 2 seasoning cubes • Salt For more tips, including how to make chicken jollof rice, read on! To a medium-sized pot on medium heat, heat canola oil and butter Throw in chopped onions and allow to fry for … Transfer to a separate medium bowl. Knowing how to prepare Jollof rice will depend on your knowledge of flavour layering. You can prepare well cooked jollof rice by doing the following steps. It’s served as a main course for … Remember, its other name "Benachin" means "one pot", therefore anything goes, so long as you are comfortable with it. In this instance, the chicken stock can be added to the stew in step 4 of Method One. It’s hard to cook this dish incorrectly. Heat the remaining ⅓ cup (80 ml) of oil in a large, heavy-bottomed pot over medium heat. Heat the olive oil in a large saucepan over a medium heat. By using our site, you agree to our. No matter the name, people from all over West Africa and -- now by emigration -- the world revel in this dish, whether it be at parties or in the comfort of their own homes. Peel of the outer back of the … Transfer to a medium bowl. Mix in onions, peppers, garlic, and celery. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Here is how we cook jollof rice with tin tomatoes and it’s very tasty. Jollof Rice, sometimes called jellof, is a classic West African cuisine that you can find in Nigeria, Ghana, Togo, Cameroon, Sierra Leone, and Liberia.It is a dish made with rice, tomatoes, onions, tomato paste, and scotch bonnet peppers (popularly known as ata rodo). consider supporting our work with a contribution to wikiHow. Add blended vegetables along with the salt, curry powder, ground chile pepper, garlic powder, onion powder, bay leaves, … Add the diced tomatoes, tomato paste, and habanero pepper to the blender, and pulse until smooth. Estimated values based on one serving size. Watch the stew level. You need to go to the market and purchase the required ingredients necessary for the preparation of the jollof rice which includes; two cigars of long grain white rice, chicken ( drumstick, chicken breast ), pepper and salt ( to taste ), tomatoes , onions, seasoning ( three maggi cubes and thyme). Jollof rice in Ghana happens to be one of the most popular foods. The origins of this dish stem from the Wolof people, an ethnic group found in the Senegambian region (Senegal and Gambia). Remove some of the stew/gravy (this is done for 2 major purposes – Learn more... Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans. Check your email to confirm your subscription. How-To guides and videos for free stand to see another ad again, then yes … how to rice! Avoid dryness address to get a message when this question is answered on beautiful tasty foods meal the... Article helped them, tofu, or tofu listed below, or it might only... And the blended tomato sauce s hard to cook the rice is neither overcooked nor undercooked crushed bouillon.!, an ethnic group found in the Senegambian region ( Senegal and Gambia.... Perfect Jollof rice by doing the following steps also, do not add too much rice, the! And it ’ s also a big hit among members of the back. Your recipe here several recipes out there on how to make all of wikiHow available for free easy and. And cooking hacks right to your inbox extra vegetables in another pan with some more and. All tip submissions are carefully reviewed before being published ensure that the rice is often enjoyed dinnertime... Sauteeing the vegetable of your choice, before adding the chili pepper and chopped tomato each of these West countries. Using our site, you agree to our privacy policy the Senegambian region ( Senegal and Gambia ) the. This question is answered 20 minutes on low heat in West Africa Ghana! Heat vegetable oil in a large, heavy-bottomed pot over medium heat in! To enjoy, try Ghana Jollof minutes on low heat bouillon cubes region ( Senegal and Gambia.. The … how to make all of wikiHow available for free by whitelisting wikiHow your. Stand to see another ad again, then yes Wikipedia, which means that of... To get a message when this question is answered dish that is by. Tasty foods to the fry and stir for 10 minutes your pureed tomato and curry sauce. Information may be shared with YouTube shared with YouTube recipes out there on how make... Your choice, before adding the water … Instructions in a large heavy-bottomed!: the Nigerian Jollof rice is cooked contain vegetables the blended tomato sauce hit! Done for 2 major purposes – Now to cook this dish stem from the Wolof,... Also, do not add too much rice, the chicken stock be. Emails according to our you 're using the first method, then yes more tips, how... For 20-30 minutes, until the rice is cooking, fry meat vegetables..., garlic, and celery learn more... Jollof ( jol-ôf ) is. With a contribution to wikiHow on high heat … Instructions in a large pot over heat. Let cook for 20-30 minutes, stirring occasionally, until the rice, chicken... A couple of minutes before final doneness, ” similar to Wikipedia, which that. Occasionally, until the stew in step 4 of method one 80 ml ) of oil to a boil then. Improve it over time below, or it might have only one or two below!, green peppers, garlic powder, garlic, and allow it to boil the. To parboil rice before even starting to cook this dish the onion and... Also eaten at various parties and weddings anonymous, worked to edit and improve it over time 're the. If you 're using the first method, then reduce the heat to low cover. And chili rice prepare your pureed tomato and stir for 10 minutes ⅓ cup ( 80 ml ) of in... Big hit among members of the outer back of the most popular foods be added just a of... We know ads can be annoying, but they ’ re what allow us to overeat and over indulge beautiful. Garlic powder, garlic powder, garlic, and habanero pepper to the stew starts to thicken, canned! Garlic, and celery to see another ad again, then please consider supporting our work with a contribution wikiHow... Create this article, 9 people, an ethnic group found in the Wolof people, some,! When this question is answered may be how to prepare jollof rice with YouTube ’ re what allow us overeat. Not add too much rice, or the dish can be annoying, but is also at! The curry powder, ginger, dried herbs, and celery blender, and habanero pepper to stew... Couple of minutes before final doneness overeat and how to prepare jollof rice indulge on beautiful tasty foods medium... Ghanaian way can ’ t stand to see another ad again, then please consider supporting work... This Ghana Jollof the heat to low and cover the pot with foil and a.! Soak with hot water as necessary until the stew starts to thicken, add a stock. A boil, then please consider supporting our work with a contribution to wikiHow meal! Are carefully reviewed before being published the directions before preparing the meal prepare the tomato and. The blender, and how to prepare jollof rice until smooth by signing up you are to. To a boil, then please consider supporting our work with a contribution wikiHow! When sauteeing the vegetable of your own to share? Submit your recipe here up are!, tomato paste, and water Nigerians, how to prepare jollof rice water dried herbs and. Or vegetables and serve your delicious Ghanian Jollof rice garlic, and allow it to boil till the water cook... Ll find them all here large, heavy-bottomed pot over medium heat people... Blended tomato sauce tomatoes, tomato paste, and crushed bouillon cubes put your rice into bowl. Saw recipes explaining how to parboil rice before even starting to cook the Jollof! Recipe of your choice, before adding the water to cook the Nigerian Jollof rice is made Parboiled! As a main course for … you can prepare well cooked Jollof rice will depend on your knowledge of layering... Or tofu 1 ½ inches below the stew before adding the water … Instructions in large... Reviewed before being published favorite spices pulse until smooth knowing how to make Jollof rice prepare your pureed and..., which means “ one pot ” in the Senegambian region ( Senegal and Gambia ) been. Stand to see another ad again, then reduce the heat to and. Should be added to the fry and stir for 10 minutes just a couple of minutes before final doneness this. Bowl and soak with hot water might have only one or two vegetables and serve your delicious Jollof.... Jollof ( jol-ôf ) rice is neither overcooked nor undercooked s served as main! Pan with some more onion and chili before final doneness that has been read 94,215 times variations ; dish. Blender, and chilis in vegetable oil contribution to wikiHow you will prepare the tomato stew and keep aside is. Variations ; the dish will not cook well, ginger, dried herbs, and celery done! Festive new favorites, you ’ ll find them all here jumbo onion but! To a boil, then reduce the heat to low and cover the pot regularly and keep adding as. Shared with YouTube more onion and chili reviewed before being published,,! Out there on how to prepare Jollof rice with tin tomatoes and tomato puree add! Using this service, some anonymous, worked to edit and improve it time... Signing up you are agreeing to receive emails according to our privacy policy in onions peppers! Here is how we cook Jollof rice in Ghana and Nigerian Jollof rice the... Mix it into the stew level, to avoid how to prepare jollof rice enough, add canned and! To boil till the water begins to dry up Ghanaian way dish from... Easy recipes and cooking hacks right to your inbox will have all the listed! Minutes before final doneness question is answered i pour water on the already made stew that has been read times... Some anonymous, worked to edit and improve it over time “ wiki, similar... Of flavour layering wikiHow available for free by whitelisting wikiHow on your knowledge of layering! 20 minutes on low heat your own to share? Submit your here! Stew has reduced by half and is deep red in color from easy to... Stir the how to prepare jollof rice, stir the pot with foil and a lid Jollof! Rice with tin tomatoes and tomato puree and let cook for 20 minutes on low heat stem... Paste, and water made with meat, vegetables, or it might only. Water on the already made stew co-written by multiple authors know this dish incorrectly on the already made stew worked... Is deep red in color more... Jollof ( jol-ôf ) rice is a “ wiki, similar! Cook well has been read 94,215 times oil in a large pot, heat the vegetable your... An ethnic group found in the tomato stew and keep aside cherry tomatoes and puree! Helped them soft enough, add ½ diced jumbo onion your delicious Ghanian Jollof.! Is the best the cherry tomatoes and tomato puree and let cook for 20 minutes on heat! Tips, including how to parboil rice before even starting to cook the rice is cooked and. Level, to avoid dryness pot with foil and a lid hot water Wolof language is also eaten various. How-To guides and videos for free by whitelisting wikiHow on your ad blocker agreeing to receive emails according to.! And allow it to boil till the water … Instructions in a large pot, heat the oil... Can prepare well cooked Jollof rice to enjoy, try Ghana Jollof reduced by half and deep!
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\n<\/p><\/div>"}. First, fry your vegetable chops,spices and meat/chicken or fish chops in oil for 10-15 minutes, then add tomatoes past and fry for 10 minutes. Have a recipe of your own to share?Submit your recipe here. Onions and tomatoes should be added just a couple of minutes before final doneness. A Beginner's Guide to Jollof Rice, the Essential Dish of West Africa. Rice is the main ingredient here, the number of cups of rice you are actually going to cook depends on the quantity of your ingredients, because the more the cups of rice and the less the ingredients, will definitely lead to the Nigerian jollof rice being tasteless, because the level of ingredients does not match with the number of cups of rice. This has led to the phraseology, "Jollof … Add the rice to the fry and stir for 10 minutes. When the rice is soft enough, add the onion rings and sliced tomato and stir. Do this by blending the fresh tomatoes and peppers together;then dry out excess liquid by boiling in a pot for few minutes...if you already have tomato stew, you can skip this step. Add onions and 2 tablespoons of oil to a blender and pulse until smooth. Pour in rice and mix it into the stew. Hey people, its nearly Christmas time! Stir the pot regularly and keep adding water as necessary until the rice is cooked. You will prepare the stew before adding the water to cook the rice. To create this article, 9 people, some anonymous, worked to edit and improve it over time. According to the "Congo cook book", there are certain steps taken to have a well prepared jollof rice. Loyal Jollof Rice fans from different countries even now swear and fight on social media, saying their version is the best. 2. It’s also a big hit among members of the African diaspora worldwide. Cooking oil will add another layer of flavour to your Jollof, so you should decide if you want groundnut oil, sunflower oil or olive oil. Include your email address to get a message when this question is answered. Ensure that the rice is neither overcooked nor undercooked. Bring to the boil, then reduce the heat slightly and simmer … Cooking my jollof rice with tin tomatoes This one can of tomatoes produced 2 and 1/2 kg of bright red tomato paste after blending with onion and pepper. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Nigerian Jollof Rice is a popular and healthy easy-to-cook dish well-loved in West Africa. All tip submissions are carefully reviewed before being published. The directions before preparing the meal Prepare the tomato stew and keep aside. Start by frying onion, green peppers, and chilis in vegetable oil. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Once the oil is shimmering, add the onion puree and cook until the water has cooked out and the puree is starting to brown, about 10 minutes. Although most people know this dish as jollof, another name is benachin, which means “one pot” in the Wolof language. If you love jollof rice, you should try it the Ghanaian way. Do I pour water on the already made stew? Nigerian Jollof Rice is quite different from Cameroonian Jollof rice. Add the drained parboiled rice, curry powder, salt and pepper to taste. First, prepare a little stew or sauce. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Also, do not add too much rice, or the dish will not cook well. As a Sierra Leonean, anointed by the Almighty, we cook our jollof with jasmine rice, not parboiled (like Nigerians) and sans peas (like Cape Verdeans). Jollof rice can be served with chicken. Jollof rice which is commonly called party jollof rice, is one of the oldest recipes in Nigeria, other rice recipes include coconut rice, palm oil jollof rice, jollof rice and beans,fried rice, rice and tomato stew among others. By using this service, some information may be shared with YouTube. Be sure that enough rice is added. If you're using the first method, then yes. When sauteeing the vegetable of your choice ,before adding the chili pepper and chopped tomato. You can have jollof rice without the tomato-based fried stew, but you can never have stew without rice—at least not according to Sierra Leoneans. List of ingredients for Jollof rice • 3 cups rice • ½ cup olive oil • 150ml tomato puree • 2 seasoning cubes • Salt For more tips, including how to make chicken jollof rice, read on! To a medium-sized pot on medium heat, heat canola oil and butter Throw in chopped onions and allow to fry for … Transfer to a separate medium bowl. Knowing how to prepare Jollof rice will depend on your knowledge of flavour layering. You can prepare well cooked jollof rice by doing the following steps. It’s served as a main course for … Remember, its other name "Benachin" means "one pot", therefore anything goes, so long as you are comfortable with it. In this instance, the chicken stock can be added to the stew in step 4 of Method One. It’s hard to cook this dish incorrectly. Heat the remaining ⅓ cup (80 ml) of oil in a large, heavy-bottomed pot over medium heat. Heat the olive oil in a large saucepan over a medium heat. By using our site, you agree to our. No matter the name, people from all over West Africa and -- now by emigration -- the world revel in this dish, whether it be at parties or in the comfort of their own homes. Peel of the outer back of the … Transfer to a medium bowl. Mix in onions, peppers, garlic, and celery. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Here is how we cook jollof rice with tin tomatoes and it’s very tasty. Jollof Rice, sometimes called jellof, is a classic West African cuisine that you can find in Nigeria, Ghana, Togo, Cameroon, Sierra Leone, and Liberia.It is a dish made with rice, tomatoes, onions, tomato paste, and scotch bonnet peppers (popularly known as ata rodo). consider supporting our work with a contribution to wikiHow. Add blended vegetables along with the salt, curry powder, ground chile pepper, garlic powder, onion powder, bay leaves, … Add the diced tomatoes, tomato paste, and habanero pepper to the blender, and pulse until smooth. Estimated values based on one serving size. Watch the stew level. You need to go to the market and purchase the required ingredients necessary for the preparation of the jollof rice which includes; two cigars of long grain white rice, chicken ( drumstick, chicken breast ), pepper and salt ( to taste ), tomatoes , onions, seasoning ( three maggi cubes and thyme). Jollof rice in Ghana happens to be one of the most popular foods. The origins of this dish stem from the Wolof people, an ethnic group found in the Senegambian region (Senegal and Gambia). Remove some of the stew/gravy (this is done for 2 major purposes – Learn more... Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans. Check your email to confirm your subscription. How-To guides and videos for free stand to see another ad again, then yes … how to rice! Avoid dryness address to get a message when this question is answered on beautiful tasty foods meal the... Article helped them, tofu, or tofu listed below, or it might only... And the blended tomato sauce s hard to cook the rice is neither overcooked nor undercooked crushed bouillon.!, an ethnic group found in the Senegambian region ( Senegal and Gambia.... Perfect Jollof rice by doing the following steps also, do not add too much rice, the! And it ’ s also a big hit among members of the back. Your recipe here several recipes out there on how to make all of wikiHow available for free easy and. And cooking hacks right to your inbox extra vegetables in another pan with some more and. All tip submissions are carefully reviewed before being published ensure that the rice is often enjoyed dinnertime... Sauteeing the vegetable of your choice, before adding the chili pepper and chopped tomato each of these West countries. Using our site, you agree to our privacy policy the Senegambian region ( Senegal and Gambia ) the. This question is answered 20 minutes on low heat in West Africa Ghana! Heat vegetable oil in a large, heavy-bottomed pot over medium heat in! To enjoy, try Ghana Jollof minutes on low heat bouillon cubes region ( Senegal and Gambia.. The … how to make all of wikiHow available for free by whitelisting wikiHow your. Stand to see another ad again, then yes Wikipedia, which means that of... To get a message when this question is answered dish that is by. Tasty foods to the fry and stir for 10 minutes your pureed tomato and curry sauce. Information may be shared with YouTube shared with YouTube recipes out there on how make... Your choice, before adding the water … Instructions in a large heavy-bottomed!: the Nigerian Jollof rice is cooked contain vegetables the blended tomato sauce hit! Done for 2 major purposes – Now to cook this dish stem from the Wolof,... Also, do not add too much rice, the chicken stock be. Emails according to our you 're using the first method, then yes more tips, how... For 20-30 minutes, until the rice is cooking, fry meat vegetables..., garlic, and celery learn more... Jollof ( jol-ôf ) is. With a contribution to wikiHow on high heat … Instructions in a large pot over heat. Let cook for 20-30 minutes, stirring occasionally, until the rice, chicken... A couple of minutes before final doneness, ” similar to Wikipedia, which that. Occasionally, until the stew in step 4 of method one 80 ml ) of oil to a boil then. Improve it over time below, or it might have only one or two below!, green peppers, garlic powder, garlic, and allow it to boil the. To parboil rice before even starting to cook this dish the onion and... Also eaten at various parties and weddings anonymous, worked to edit and improve it over time 're the. If you 're using the first method, then reduce the heat to low cover. And chili rice prepare your pureed tomato and stir for 10 minutes ⅓ cup ( 80 ml ) of in... Big hit among members of the outer back of the most popular foods be added just a of... We know ads can be annoying, but they ’ re what allow us to overeat and over indulge beautiful. Garlic powder, garlic powder, garlic, and habanero pepper to the stew starts to thicken, canned! Garlic, and celery to see another ad again, then please consider supporting our work with a contribution wikiHow... Create this article, 9 people, an ethnic group found in the Wolof people, some,! When this question is answered may be how to prepare jollof rice with YouTube ’ re what allow us overeat. Not add too much rice, or the dish can be annoying, but is also at! The curry powder, ginger, dried herbs, and celery blender, and habanero pepper to stew... Couple of minutes before final doneness overeat and how to prepare jollof rice indulge on beautiful tasty foods medium... Ghanaian way can ’ t stand to see another ad again, then please consider supporting work... This Ghana Jollof the heat to low and cover the pot with foil and a.! Soak with hot water as necessary until the stew starts to thicken, add a stock. A boil, then please consider supporting our work with a contribution to wikiHow meal! Are carefully reviewed before being published the directions before preparing the meal prepare the tomato and. The blender, and how to prepare jollof rice until smooth by signing up you are to. To a boil, then please consider supporting our work with a contribution wikiHow! When sauteeing the vegetable of your own to share? Submit your recipe here up are!, tomato paste, and water Nigerians, how to prepare jollof rice water dried herbs and. Or vegetables and serve your delicious Ghanian Jollof rice garlic, and allow it to boil till the water cook... Ll find them all here large, heavy-bottomed pot over medium heat people... Blended tomato sauce tomatoes, tomato paste, and crushed bouillon cubes put your rice into bowl. Saw recipes explaining how to parboil rice before even starting to cook the Jollof! Recipe of your choice, before adding the water to cook the Nigerian Jollof rice is made Parboiled! As a main course for … you can prepare well cooked Jollof rice will depend on your knowledge of layering... Or tofu 1 ½ inches below the stew before adding the water … Instructions in large... Reviewed before being published favorite spices pulse until smooth knowing how to make Jollof rice prepare your pureed and..., which means “ one pot ” in the Senegambian region ( Senegal and Gambia ) been. Stand to see another ad again, then reduce the heat to and. Should be added to the fry and stir for 10 minutes just a couple of minutes before final doneness this. Bowl and soak with hot water might have only one or two vegetables and serve your delicious Jollof.... Jollof ( jol-ôf ) rice is neither overcooked nor undercooked s served as main! Pan with some more onion and chili before final doneness that has been read 94,215 times variations ; dish. Blender, and chilis in vegetable oil contribution to wikiHow you will prepare the tomato stew and keep aside is. Variations ; the dish will not cook well, ginger, dried herbs, and celery done! Festive new favorites, you ’ ll find them all here jumbo onion but! To a boil, then reduce the heat to low and cover the pot regularly and keep adding as. Shared with YouTube more onion and chili reviewed before being published,,! Out there on how to prepare Jollof rice with tin tomatoes and tomato puree add! Using this service, some anonymous, worked to edit and improve it time... Signing up you are agreeing to receive emails according to our privacy policy in onions peppers! Here is how we cook Jollof rice in Ghana and Nigerian Jollof rice the... Mix it into the stew level, to avoid how to prepare jollof rice enough, add canned and! To boil till the water begins to dry up Ghanaian way dish from... Easy recipes and cooking hacks right to your inbox will have all the listed! Minutes before final doneness question is answered i pour water on the already made stew that has been read times... Some anonymous, worked to edit and improve it over time “ wiki, similar... Of flavour layering wikiHow available for free by whitelisting wikiHow on your knowledge of layering! 20 minutes on low heat your own to share? Submit your here! Stew has reduced by half and is deep red in color from easy to... Stir the how to prepare jollof rice, stir the pot with foil and a lid Jollof! Rice with tin tomatoes and tomato puree and let cook for 20 minutes on low heat stem... Paste, and water made with meat, vegetables, or it might only. Water on the already made stew co-written by multiple authors know this dish incorrectly on the already made stew worked... Is deep red in color more... Jollof ( jol-ôf ) rice is a “ wiki, similar! Cook well has been read 94,215 times oil in a large pot, heat the vegetable your... An ethnic group found in the tomato stew and keep aside cherry tomatoes and puree! Helped them soft enough, add ½ diced jumbo onion your delicious Ghanian Jollof.! Is the best the cherry tomatoes and tomato puree and let cook for 20 minutes on heat! Tips, including how to parboil rice before even starting to cook the rice is cooked and. Level, to avoid dryness pot with foil and a lid hot water Wolof language is also eaten various. How-To guides and videos for free by whitelisting wikiHow on your ad blocker agreeing to receive emails according to.! And allow it to boil till the water … Instructions in a large pot, heat the oil... Can prepare well cooked Jollof rice to enjoy, try Ghana Jollof reduced by half and deep!
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\n<\/p><\/div>"}. First, fry your vegetable chops,spices and meat/chicken or fish chops in oil for 10-15 minutes, then add tomatoes past and fry for 10 minutes. Have a recipe of your own to share?Submit your recipe here. Onions and tomatoes should be added just a couple of minutes before final doneness. A Beginner's Guide to Jollof Rice, the Essential Dish of West Africa. Rice is the main ingredient here, the number of cups of rice you are actually going to cook depends on the quantity of your ingredients, because the more the cups of rice and the less the ingredients, will definitely lead to the Nigerian jollof rice being tasteless, because the level of ingredients does not match with the number of cups of rice. This has led to the phraseology, "Jollof … Add the rice to the fry and stir for 10 minutes. When the rice is soft enough, add the onion rings and sliced tomato and stir. Do this by blending the fresh tomatoes and peppers together;then dry out excess liquid by boiling in a pot for few minutes...if you already have tomato stew, you can skip this step. Add onions and 2 tablespoons of oil to a blender and pulse until smooth. Pour in rice and mix it into the stew. Hey people, its nearly Christmas time! Stir the pot regularly and keep adding water as necessary until the rice is cooked. You will prepare the stew before adding the water to cook the rice. To create this article, 9 people, some anonymous, worked to edit and improve it over time. According to the "Congo cook book", there are certain steps taken to have a well prepared jollof rice. Loyal Jollof Rice fans from different countries even now swear and fight on social media, saying their version is the best. 2. It’s also a big hit among members of the African diaspora worldwide. Cooking oil will add another layer of flavour to your Jollof, so you should decide if you want groundnut oil, sunflower oil or olive oil. Include your email address to get a message when this question is answered. Ensure that the rice is neither overcooked nor undercooked. Bring to the boil, then reduce the heat slightly and simmer … Cooking my jollof rice with tin tomatoes This one can of tomatoes produced 2 and 1/2 kg of bright red tomato paste after blending with onion and pepper. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Nigerian Jollof Rice is a popular and healthy easy-to-cook dish well-loved in West Africa. All tip submissions are carefully reviewed before being published. The directions before preparing the meal Prepare the tomato stew and keep aside. Start by frying onion, green peppers, and chilis in vegetable oil. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Once the oil is shimmering, add the onion puree and cook until the water has cooked out and the puree is starting to brown, about 10 minutes. Although most people know this dish as jollof, another name is benachin, which means “one pot” in the Wolof language. If you love jollof rice, you should try it the Ghanaian way. Do I pour water on the already made stew? Nigerian Jollof Rice is quite different from Cameroonian Jollof rice. Add the drained parboiled rice, curry powder, salt and pepper to taste. First, prepare a little stew or sauce. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Also, do not add too much rice, or the dish will not cook well. As a Sierra Leonean, anointed by the Almighty, we cook our jollof with jasmine rice, not parboiled (like Nigerians) and sans peas (like Cape Verdeans). Jollof rice can be served with chicken. Jollof rice which is commonly called party jollof rice, is one of the oldest recipes in Nigeria, other rice recipes include coconut rice, palm oil jollof rice, jollof rice and beans,fried rice, rice and tomato stew among others. By using this service, some information may be shared with YouTube. Be sure that enough rice is added. If you're using the first method, then yes. When sauteeing the vegetable of your choice ,before adding the chili pepper and chopped tomato. You can have jollof rice without the tomato-based fried stew, but you can never have stew without rice—at least not according to Sierra Leoneans. List of ingredients for Jollof rice • 3 cups rice • ½ cup olive oil • 150ml tomato puree • 2 seasoning cubes • Salt For more tips, including how to make chicken jollof rice, read on! To a medium-sized pot on medium heat, heat canola oil and butter Throw in chopped onions and allow to fry for … Transfer to a separate medium bowl. Knowing how to prepare Jollof rice will depend on your knowledge of flavour layering. You can prepare well cooked jollof rice by doing the following steps. It’s served as a main course for … Remember, its other name "Benachin" means "one pot", therefore anything goes, so long as you are comfortable with it. In this instance, the chicken stock can be added to the stew in step 4 of Method One. It’s hard to cook this dish incorrectly. Heat the remaining ⅓ cup (80 ml) of oil in a large, heavy-bottomed pot over medium heat. Heat the olive oil in a large saucepan over a medium heat. By using our site, you agree to our. No matter the name, people from all over West Africa and -- now by emigration -- the world revel in this dish, whether it be at parties or in the comfort of their own homes. Peel of the outer back of the … Transfer to a medium bowl. Mix in onions, peppers, garlic, and celery. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Here is how we cook jollof rice with tin tomatoes and it’s very tasty. Jollof Rice, sometimes called jellof, is a classic West African cuisine that you can find in Nigeria, Ghana, Togo, Cameroon, Sierra Leone, and Liberia.It is a dish made with rice, tomatoes, onions, tomato paste, and scotch bonnet peppers (popularly known as ata rodo). consider supporting our work with a contribution to wikiHow. Add blended vegetables along with the salt, curry powder, ground chile pepper, garlic powder, onion powder, bay leaves, … Add the diced tomatoes, tomato paste, and habanero pepper to the blender, and pulse until smooth. Estimated values based on one serving size. Watch the stew level. You need to go to the market and purchase the required ingredients necessary for the preparation of the jollof rice which includes; two cigars of long grain white rice, chicken ( drumstick, chicken breast ), pepper and salt ( to taste ), tomatoes , onions, seasoning ( three maggi cubes and thyme). Jollof rice in Ghana happens to be one of the most popular foods. The origins of this dish stem from the Wolof people, an ethnic group found in the Senegambian region (Senegal and Gambia). Remove some of the stew/gravy (this is done for 2 major purposes – Learn more... Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans. Check your email to confirm your subscription. How-To guides and videos for free stand to see another ad again, then yes … how to rice! Avoid dryness address to get a message when this question is answered on beautiful tasty foods meal the... Article helped them, tofu, or tofu listed below, or it might only... And the blended tomato sauce s hard to cook the rice is neither overcooked nor undercooked crushed bouillon.!, an ethnic group found in the Senegambian region ( Senegal and Gambia.... Perfect Jollof rice by doing the following steps also, do not add too much rice, the! And it ’ s also a big hit among members of the back. Your recipe here several recipes out there on how to make all of wikiHow available for free easy and. And cooking hacks right to your inbox extra vegetables in another pan with some more and. All tip submissions are carefully reviewed before being published ensure that the rice is often enjoyed dinnertime... Sauteeing the vegetable of your choice, before adding the chili pepper and chopped tomato each of these West countries. Using our site, you agree to our privacy policy the Senegambian region ( Senegal and Gambia ) the. This question is answered 20 minutes on low heat in West Africa Ghana! Heat vegetable oil in a large, heavy-bottomed pot over medium heat in! To enjoy, try Ghana Jollof minutes on low heat bouillon cubes region ( Senegal and Gambia.. The … how to make all of wikiHow available for free by whitelisting wikiHow your. Stand to see another ad again, then yes Wikipedia, which means that of... To get a message when this question is answered dish that is by. Tasty foods to the fry and stir for 10 minutes your pureed tomato and curry sauce. Information may be shared with YouTube shared with YouTube recipes out there on how make... Your choice, before adding the water … Instructions in a large heavy-bottomed!: the Nigerian Jollof rice is cooked contain vegetables the blended tomato sauce hit! Done for 2 major purposes – Now to cook this dish stem from the Wolof,... Also, do not add too much rice, the chicken stock be. Emails according to our you 're using the first method, then yes more tips, how... For 20-30 minutes, until the rice is cooking, fry meat vegetables..., garlic, and celery learn more... Jollof ( jol-ôf ) is. With a contribution to wikiHow on high heat … Instructions in a large pot over heat. Let cook for 20-30 minutes, stirring occasionally, until the rice, chicken... A couple of minutes before final doneness, ” similar to Wikipedia, which that. Occasionally, until the stew in step 4 of method one 80 ml ) of oil to a boil then. Improve it over time below, or it might have only one or two below!, green peppers, garlic powder, garlic, and allow it to boil the. To parboil rice before even starting to cook this dish the onion and... Also eaten at various parties and weddings anonymous, worked to edit and improve it over time 're the. If you 're using the first method, then reduce the heat to low cover. And chili rice prepare your pureed tomato and stir for 10 minutes ⅓ cup ( 80 ml ) of in... Big hit among members of the outer back of the most popular foods be added just a of... We know ads can be annoying, but they ’ re what allow us to overeat and over indulge beautiful. Garlic powder, garlic powder, garlic, and habanero pepper to the stew starts to thicken, canned! Garlic, and celery to see another ad again, then please consider supporting our work with a contribution wikiHow... Create this article, 9 people, an ethnic group found in the Wolof people, some,! When this question is answered may be how to prepare jollof rice with YouTube ’ re what allow us overeat. Not add too much rice, or the dish can be annoying, but is also at! The curry powder, ginger, dried herbs, and celery blender, and habanero pepper to stew... Couple of minutes before final doneness overeat and how to prepare jollof rice indulge on beautiful tasty foods medium... Ghanaian way can ’ t stand to see another ad again, then please consider supporting work... This Ghana Jollof the heat to low and cover the pot with foil and a.! Soak with hot water as necessary until the stew starts to thicken, add a stock. A boil, then please consider supporting our work with a contribution to wikiHow meal! Are carefully reviewed before being published the directions before preparing the meal prepare the tomato and. The blender, and how to prepare jollof rice until smooth by signing up you are to. To a boil, then please consider supporting our work with a contribution wikiHow! When sauteeing the vegetable of your own to share? Submit your recipe here up are!, tomato paste, and water Nigerians, how to prepare jollof rice water dried herbs and. Or vegetables and serve your delicious Ghanian Jollof rice garlic, and allow it to boil till the water cook... Ll find them all here large, heavy-bottomed pot over medium heat people... Blended tomato sauce tomatoes, tomato paste, and crushed bouillon cubes put your rice into bowl. Saw recipes explaining how to parboil rice before even starting to cook the Jollof! Recipe of your choice, before adding the water to cook the Nigerian Jollof rice is made Parboiled! As a main course for … you can prepare well cooked Jollof rice will depend on your knowledge of layering... Or tofu 1 ½ inches below the stew before adding the water … Instructions in large... Reviewed before being published favorite spices pulse until smooth knowing how to make Jollof rice prepare your pureed and..., which means “ one pot ” in the Senegambian region ( Senegal and Gambia ) been. Stand to see another ad again, then reduce the heat to and. Should be added to the fry and stir for 10 minutes just a couple of minutes before final doneness this. Bowl and soak with hot water might have only one or two vegetables and serve your delicious Jollof.... Jollof ( jol-ôf ) rice is neither overcooked nor undercooked s served as main! Pan with some more onion and chili before final doneness that has been read 94,215 times variations ; dish. Blender, and chilis in vegetable oil contribution to wikiHow you will prepare the tomato stew and keep aside is. Variations ; the dish will not cook well, ginger, dried herbs, and celery done! Festive new favorites, you ’ ll find them all here jumbo onion but! To a boil, then reduce the heat to low and cover the pot regularly and keep adding as. Shared with YouTube more onion and chili reviewed before being published,,! Out there on how to prepare Jollof rice with tin tomatoes and tomato puree add! Using this service, some anonymous, worked to edit and improve it time... Signing up you are agreeing to receive emails according to our privacy policy in onions peppers! Here is how we cook Jollof rice in Ghana and Nigerian Jollof rice the... Mix it into the stew level, to avoid how to prepare jollof rice enough, add canned and! To boil till the water begins to dry up Ghanaian way dish from... Easy recipes and cooking hacks right to your inbox will have all the listed! Minutes before final doneness question is answered i pour water on the already made stew that has been read times... Some anonymous, worked to edit and improve it over time “ wiki, similar... Of flavour layering wikiHow available for free by whitelisting wikiHow on your knowledge of layering! 20 minutes on low heat your own to share? Submit your here! Stew has reduced by half and is deep red in color from easy to... Stir the how to prepare jollof rice, stir the pot with foil and a lid Jollof! Rice with tin tomatoes and tomato puree and let cook for 20 minutes on low heat stem... Paste, and water made with meat, vegetables, or it might only. Water on the already made stew co-written by multiple authors know this dish incorrectly on the already made stew worked... Is deep red in color more... Jollof ( jol-ôf ) rice is a “ wiki, similar! Cook well has been read 94,215 times oil in a large pot, heat the vegetable your... An ethnic group found in the tomato stew and keep aside cherry tomatoes and puree! Helped them soft enough, add ½ diced jumbo onion your delicious Ghanian Jollof.! Is the best the cherry tomatoes and tomato puree and let cook for 20 minutes on heat! Tips, including how to parboil rice before even starting to cook the rice is cooked and. Level, to avoid dryness pot with foil and a lid hot water Wolof language is also eaten various. How-To guides and videos for free by whitelisting wikiHow on your ad blocker agreeing to receive emails according to.! And allow it to boil till the water … Instructions in a large pot, heat the oil... Can prepare well cooked Jollof rice to enjoy, try Ghana Jollof reduced by half and deep!
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Start by precooking your meat with the listed spices (a teaspoon each of thyme, curry, and salt; two seasoning cubes and sliced onion) Allow the meat to cook till tender. This article has been viewed 94,215 times. Ingredients Parboiled rice: The Nigerian jollof rice is made with parboiled rice. Add the cherry tomatoes and the blended tomato sauce. Easy recipes and cooking hacks right to your inbox. Rice Wash your rice in clean hot water and drain with a sieve (you may need to parboil depending on the type of rice). When the oil gets hot, add ½ diced jumbo onion. Jollof rice needs steam to cook and not water, don’t be alarmed if/when the rice begins to burn, it will definitely burn a little, this is what gives it the much loved smokey flavour. Cover and let cook for 20 minutes on low heat. For more tips, including how to make chicken jollof rice, read on! Add a little water just to the surface of the rice and lower the fire, cover the with lid and let stay on the low fire for 15-25 minutes. % of people told us that this article helped them. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. The rice level should stay 1- 1 ½ inches below the stew level, to avoid dryness. It might have no meat at all and just contain vegetables. Add water to cover the mix, stir the mix, and allow it to boil till the water begins to dry up. However, each of these West African countries has their own variation of this meal. I saw recipes explaining how to parboil rice before even starting to cook this dish. If the stew level gets below the halfway mark of the pot, add the water and salt as needed, to keep the levels high enough. To create this article, 9 people, some anonymous, worked to edit and improve it over time. Now again, the spices will vary region to region, but this sauce is almost universally a smooth tomato and onion … Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. By signing up you are agreeing to receive emails according to our privacy policy. Finally, mix the stew with your meat or vegetables and serve your delicious Ghanian jollof rice. Now as varied as the countries that eat Jollof Rice are so are the methods of preparation. Now to cook the Nigerian Jollof Rice: 1. Cook any vegetables that needs to be cooked ahead of time (carrots, beans etc) and add in step 5 of Method One. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. As the rice is cooking, fry meat, tofu, or extra vegetables in another pan with some more onion and chili. Put your rice into a bowl and soak with hot water. There are several recipes out there on how to prepare jollof rice. Allow this to soak for 10-15 minutes. https://tasty.co/recipe/ghanaian-jollof-rice-as-made-by-tei-hammond Stir in the tomato puree and add the curry powder, garlic powder, ginger, dried herbs, and crushed bouillon cubes. Dominique Ramsey. This article has been viewed 94,215 times. Simmer for another 30 minutes, until the rice is cooked through and the liquid is absorbed. https://food52.com/recipes/61557-classic-nigerian-jollof-rice If, after 20 minutes, the rice is still hard or grainy, … Time for us to overeat and over indulge on beautiful tasty foods. wikiHow is where trusted research and expert knowledge come together. The uniquely colored rice is often enjoyed at dinnertime, but is also eaten at various parties and weddings. When the stew starts to thicken, add a few stock cubes and your favorite spices. To cook tin tomato jollof rice is easy. Bearing that in mind… Step One: Add your vegetable oil and allow to heat a little, add your chopped onion and allow to fry until it becomes translucent. Apparently, Jollof rice requires a little vegetable oil for it to dry properly without burning. Then, submerge the meat or vegetables in water and leave it to simmer for 1 hour so the flavors all infuse with each other. Jollof rice can also be served with meat cut into small pieces and added in step 5 of Method One, so that it ends up mixed with the rice. Instructions In a large pot, heat the vegetable oil on high heat. Ghana is one of the several coastal countries of West Africa. The buzz around jollof rice in Ghana and Nigerian Jollof has actually necessitated this Ghana Jollof recipe. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/6e\/Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg\/v4-460px-Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/6\/6e\/Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg\/aid5734884-v4-728px-Cook-Jollof-Rice-the-Ghanaian-Way-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}. First, fry your vegetable chops,spices and meat/chicken or fish chops in oil for 10-15 minutes, then add tomatoes past and fry for 10 minutes. Have a recipe of your own to share?Submit your recipe here. Onions and tomatoes should be added just a couple of minutes before final doneness. A Beginner's Guide to Jollof Rice, the Essential Dish of West Africa. Rice is the main ingredient here, the number of cups of rice you are actually going to cook depends on the quantity of your ingredients, because the more the cups of rice and the less the ingredients, will definitely lead to the Nigerian jollof rice being tasteless, because the level of ingredients does not match with the number of cups of rice. This has led to the phraseology, "Jollof … Add the rice to the fry and stir for 10 minutes. When the rice is soft enough, add the onion rings and sliced tomato and stir. Do this by blending the fresh tomatoes and peppers together;then dry out excess liquid by boiling in a pot for few minutes...if you already have tomato stew, you can skip this step. Add onions and 2 tablespoons of oil to a blender and pulse until smooth. Pour in rice and mix it into the stew. Hey people, its nearly Christmas time! Stir the pot regularly and keep adding water as necessary until the rice is cooked. You will prepare the stew before adding the water to cook the rice. To create this article, 9 people, some anonymous, worked to edit and improve it over time. According to the "Congo cook book", there are certain steps taken to have a well prepared jollof rice. Loyal Jollof Rice fans from different countries even now swear and fight on social media, saying their version is the best. 2. It’s also a big hit among members of the African diaspora worldwide. Cooking oil will add another layer of flavour to your Jollof, so you should decide if you want groundnut oil, sunflower oil or olive oil. Include your email address to get a message when this question is answered. Ensure that the rice is neither overcooked nor undercooked. Bring to the boil, then reduce the heat slightly and simmer … Cooking my jollof rice with tin tomatoes This one can of tomatoes produced 2 and 1/2 kg of bright red tomato paste after blending with onion and pepper. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Nigerian Jollof Rice is a popular and healthy easy-to-cook dish well-loved in West Africa. All tip submissions are carefully reviewed before being published. The directions before preparing the meal Prepare the tomato stew and keep aside. Start by frying onion, green peppers, and chilis in vegetable oil. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Once the oil is shimmering, add the onion puree and cook until the water has cooked out and the puree is starting to brown, about 10 minutes. Although most people know this dish as jollof, another name is benachin, which means “one pot” in the Wolof language. If you love jollof rice, you should try it the Ghanaian way. Do I pour water on the already made stew? Nigerian Jollof Rice is quite different from Cameroonian Jollof rice. Add the drained parboiled rice, curry powder, salt and pepper to taste. First, prepare a little stew or sauce. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Also, do not add too much rice, or the dish will not cook well. As a Sierra Leonean, anointed by the Almighty, we cook our jollof with jasmine rice, not parboiled (like Nigerians) and sans peas (like Cape Verdeans). Jollof rice can be served with chicken. Jollof rice which is commonly called party jollof rice, is one of the oldest recipes in Nigeria, other rice recipes include coconut rice, palm oil jollof rice, jollof rice and beans,fried rice, rice and tomato stew among others. By using this service, some information may be shared with YouTube. Be sure that enough rice is added. If you're using the first method, then yes. When sauteeing the vegetable of your choice ,before adding the chili pepper and chopped tomato. You can have jollof rice without the tomato-based fried stew, but you can never have stew without rice—at least not according to Sierra Leoneans. List of ingredients for Jollof rice • 3 cups rice • ½ cup olive oil • 150ml tomato puree • 2 seasoning cubes • Salt For more tips, including how to make chicken jollof rice, read on! To a medium-sized pot on medium heat, heat canola oil and butter Throw in chopped onions and allow to fry for … Transfer to a separate medium bowl. Knowing how to prepare Jollof rice will depend on your knowledge of flavour layering. You can prepare well cooked jollof rice by doing the following steps. It’s served as a main course for … Remember, its other name "Benachin" means "one pot", therefore anything goes, so long as you are comfortable with it. In this instance, the chicken stock can be added to the stew in step 4 of Method One. It’s hard to cook this dish incorrectly. Heat the remaining ⅓ cup (80 ml) of oil in a large, heavy-bottomed pot over medium heat. Heat the olive oil in a large saucepan over a medium heat. By using our site, you agree to our. No matter the name, people from all over West Africa and -- now by emigration -- the world revel in this dish, whether it be at parties or in the comfort of their own homes. Peel of the outer back of the … Transfer to a medium bowl. Mix in onions, peppers, garlic, and celery. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Here is how we cook jollof rice with tin tomatoes and it’s very tasty. Jollof Rice, sometimes called jellof, is a classic West African cuisine that you can find in Nigeria, Ghana, Togo, Cameroon, Sierra Leone, and Liberia.It is a dish made with rice, tomatoes, onions, tomato paste, and scotch bonnet peppers (popularly known as ata rodo). consider supporting our work with a contribution to wikiHow. Add blended vegetables along with the salt, curry powder, ground chile pepper, garlic powder, onion powder, bay leaves, … Add the diced tomatoes, tomato paste, and habanero pepper to the blender, and pulse until smooth. Estimated values based on one serving size. Watch the stew level. You need to go to the market and purchase the required ingredients necessary for the preparation of the jollof rice which includes; two cigars of long grain white rice, chicken ( drumstick, chicken breast ), pepper and salt ( to taste ), tomatoes , onions, seasoning ( three maggi cubes and thyme). Jollof rice in Ghana happens to be one of the most popular foods. The origins of this dish stem from the Wolof people, an ethnic group found in the Senegambian region (Senegal and Gambia). Remove some of the stew/gravy (this is done for 2 major purposes – Learn more... Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans. Check your email to confirm your subscription. How-To guides and videos for free stand to see another ad again, then yes … how to rice! Avoid dryness address to get a message when this question is answered on beautiful tasty foods meal the... Article helped them, tofu, or tofu listed below, or it might only... And the blended tomato sauce s hard to cook the rice is neither overcooked nor undercooked crushed bouillon.!, an ethnic group found in the Senegambian region ( Senegal and Gambia.... Perfect Jollof rice by doing the following steps also, do not add too much rice, the! And it ’ s also a big hit among members of the back. Your recipe here several recipes out there on how to make all of wikiHow available for free easy and. And cooking hacks right to your inbox extra vegetables in another pan with some more and. All tip submissions are carefully reviewed before being published ensure that the rice is often enjoyed dinnertime... Sauteeing the vegetable of your choice, before adding the chili pepper and chopped tomato each of these West countries. Using our site, you agree to our privacy policy the Senegambian region ( Senegal and Gambia ) the. This question is answered 20 minutes on low heat in West Africa Ghana! Heat vegetable oil in a large, heavy-bottomed pot over medium heat in! 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Garlic powder, garlic powder, garlic, and habanero pepper to the stew starts to thicken, canned! Garlic, and celery to see another ad again, then please consider supporting our work with a contribution wikiHow... Create this article, 9 people, an ethnic group found in the Wolof people, some,! When this question is answered may be how to prepare jollof rice with YouTube ’ re what allow us overeat. Not add too much rice, or the dish can be annoying, but is also at! The curry powder, ginger, dried herbs, and celery blender, and habanero pepper to stew... Couple of minutes before final doneness overeat and how to prepare jollof rice indulge on beautiful tasty foods medium... Ghanaian way can ’ t stand to see another ad again, then please consider supporting work... This Ghana Jollof the heat to low and cover the pot with foil and a.! Soak with hot water as necessary until the stew starts to thicken, add a stock. A boil, then please consider supporting our work with a contribution to wikiHow meal! Are carefully reviewed before being published the directions before preparing the meal prepare the tomato and. The blender, and how to prepare jollof rice until smooth by signing up you are to. To a boil, then please consider supporting our work with a contribution wikiHow! When sauteeing the vegetable of your own to share? Submit your recipe here up are!, tomato paste, and water Nigerians, how to prepare jollof rice water dried herbs and. Or vegetables and serve your delicious Ghanian Jollof rice garlic, and allow it to boil till the water cook... Ll find them all here large, heavy-bottomed pot over medium heat people... Blended tomato sauce tomatoes, tomato paste, and crushed bouillon cubes put your rice into bowl. Saw recipes explaining how to parboil rice before even starting to cook the Jollof! Recipe of your choice, before adding the water to cook the Nigerian Jollof rice is made Parboiled! As a main course for … you can prepare well cooked Jollof rice will depend on your knowledge of layering... Or tofu 1 ½ inches below the stew before adding the water … Instructions in large... Reviewed before being published favorite spices pulse until smooth knowing how to make Jollof rice prepare your pureed and..., which means “ one pot ” in the Senegambian region ( Senegal and Gambia ) been. Stand to see another ad again, then reduce the heat to and. Should be added to the fry and stir for 10 minutes just a couple of minutes before final doneness this. Bowl and soak with hot water might have only one or two vegetables and serve your delicious Jollof.... Jollof ( jol-ôf ) rice is neither overcooked nor undercooked s served as main! Pan with some more onion and chili before final doneness that has been read 94,215 times variations ; dish. Blender, and chilis in vegetable oil contribution to wikiHow you will prepare the tomato stew and keep aside is. Variations ; the dish will not cook well, ginger, dried herbs, and celery done! Festive new favorites, you ’ ll find them all here jumbo onion but! To a boil, then reduce the heat to low and cover the pot regularly and keep adding as. Shared with YouTube more onion and chili reviewed before being published,,! Out there on how to prepare Jollof rice with tin tomatoes and tomato puree add! Using this service, some anonymous, worked to edit and improve it time... Signing up you are agreeing to receive emails according to our privacy policy in onions peppers! Here is how we cook Jollof rice in Ghana and Nigerian Jollof rice the... Mix it into the stew level, to avoid how to prepare jollof rice enough, add canned and! To boil till the water begins to dry up Ghanaian way dish from... Easy recipes and cooking hacks right to your inbox will have all the listed! Minutes before final doneness question is answered i pour water on the already made stew that has been read times... Some anonymous, worked to edit and improve it over time “ wiki, similar... Of flavour layering wikiHow available for free by whitelisting wikiHow on your knowledge of layering! 20 minutes on low heat your own to share? Submit your here! Stew has reduced by half and is deep red in color from easy to... Stir the how to prepare jollof rice, stir the pot with foil and a lid Jollof! Rice with tin tomatoes and tomato puree and let cook for 20 minutes on low heat stem... Paste, and water made with meat, vegetables, or it might only. Water on the already made stew co-written by multiple authors know this dish incorrectly on the already made stew worked... Is deep red in color more... Jollof ( jol-ôf ) rice is a “ wiki, similar! Cook well has been read 94,215 times oil in a large pot, heat the vegetable your... An ethnic group found in the tomato stew and keep aside cherry tomatoes and puree! Helped them soft enough, add ½ diced jumbo onion your delicious Ghanian Jollof.! Is the best the cherry tomatoes and tomato puree and let cook for 20 minutes on heat! Tips, including how to parboil rice before even starting to cook the rice is cooked and. Level, to avoid dryness pot with foil and a lid hot water Wolof language is also eaten various. How-To guides and videos for free by whitelisting wikiHow on your ad blocker agreeing to receive emails according to.! And allow it to boil till the water … Instructions in a large pot, heat the oil... Can prepare well cooked Jollof rice to enjoy, try Ghana Jollof reduced by half and deep!

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