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PostHeaderIcon pineapple cream cheese frosting with crushed pineapple

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To make the cream cheese frosting: In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using a hand-held mixer, beat the cream cheese until smooth. Info. I just needed to adjust the baking time. Allrecipes is part of the Meredith Food Group. This moist delectable cake has an easy cream cheese frosting that has been flavored with pineapple juice … Gradually beat … This post may contain affiliate links. Add the … © 2020 Delicious Everyday | Hook & Porter Media. I would use it as a glaze (maybe a Jamaica Cake?) Make sure you sift! Beat the butter and cream cheese with an electric mixer until smooth and creamy. https://www.justapinch.com/recipes/pineapple-nut-cookies.html It’s a perfect choice when you have last minute guests or need to come up with a quick dish to take to a party. https://www.mycakeschool.com/recipes/pineapple-filling-delicious I didn’t have crushed pineapple in juice but I did have pineapple … Pretty good but very runny. Oh good lord yes! It's like summertime on a plate! It should be a deep golden brown, similar to the color of baked banana bread. Mix well until it is soft and creamy. Meanwhile, beat cream cheese and butter in large bowl with mixer until well blended. 2 teaspoons vanilla extract splash of milk or pineapple juice, If necessary Mixed it all together and so good. This is THE BEST EVER and I could have gotten a spoon and just pigged out! I made a 13 x 9 cake & knew as written it would be too much frosting so halved it. Add the flour, … Then let the crushed pineapple cake cool before you put on the finishing touch – the delicious cream cheese frosting. Then I wrap it really well in plastic wrap and stick each layer in … In a large bowl, add the granulated sugar, oil, brown sugar and eggs and mix together. Lightly beat eggs in a … can crushed pineapple In juice, drained (reserve in case you need it for the cake batter or the frosting) For the Frosting. tablespoons pineapple juice (the liquid drained from canned pineapple is fine) 2 teaspoons lemon juice (fresh is best) Add the eggs, crushed pineapple, and vanilla and mix well. Decorate with cream cheese and small pieces of candied orange peel. I prefer the pineapple packed in juice. Pineapple cake with cream cheese frosting–so simple but so delicious. Plus, it’s super easy to make with just a few simple ingredients. That way, you’ll just have the easily crushable part of the pineapple. Congrats! Then mix together you dry ingredients in a mixing bowl: flour, sugar, baking soda, salt. This frosting goes great on lemon cake, 7-up® cake, or lemon cookies. Beat to blend thoroughly. Add the grated carrots and chopped … Creamy Mushroom Vegan Alfredo {vegan + dairy free} ». I did NOT add lemon extract as suggested in the reviews. I used canned pineapple for this cake, because it was simpler. Beat the butter and cream cheese with an electric mixer until smooth and creamy. This crushed pineapple cake is so simple and quick to pull together. Percent Daily Values are based on a 2,000 calorie diet. And that’s it – you’re crushed pineapple cake is ready to dig into. Add vanilla and powdered sugar and mix well. Well, maybe not after we slather it in cream cheese frosting. Thanks for a simply delicious recipe! I basically added a can of crushed pineapple to a yellow cake mix and slightly adjusted the ingredients. I only had fresh pineapple for the cake so I pulsed in my food processor and perfect! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. realrecipe4u makes dole crushed cake recipe.duncan hines pineapple upside down cake are also delicious.pineapple upside down cake also delicious. In a separate large mixing bowl, whisk together the oil, eggs, brown sugar, granulated sugar, crushed pineapple, and vanilla extract until fully combined. You can use crushed pineapple packed in juice or heavy syrup. Preheat the oven to 325 degrees Fahrenheit. Check out some of my other favorite pineapple recipes: pineapple ice cream, pineapple rum pops and pina colada poke cake. This pineapple cake with cream cheese frosting was originally called pineapple sheet cake because it was baked on a sheet pan. Drain pineapple, reserving 3/4 cup juice. I like to make the cake, pineapple filling, and coconut cream cheese frosting at least one day in advance. Add the powdered sugar, pineapple, vanilla, and a … But it’s still one of my favorite fruits, which is why it makes a frequent appearance on the site. baking pan coated with cooking spray. Bake the cake in the oven for 20 minutes, and then cover it loosely with foil to prevent it from over browning. Beat butter at medium speed with a mixer until creamy; gradually add sugar, beating well. Cannot wait to try spice cake too. You will need around 2 1/3 cups. Cool completely on a wire rack. Add comma separated list of ingredients to exclude from recipe. It is really moist and the pineapple and cream cheese combination is amazing. Nutrient information is not available for all ingredients. Which was fine w/me. Take the softened cream cheese and butter, and beat it with an electric mixer until it’s smooth and creamy. For frosting, in a large bowl, beat cream cheese and butter until fluffy. The cream cheese frosting is put on the cake while it is still warm, the frosting seeps into the top of the cake, it’s incredible. Frost the top of cooled cake and sprinkle with the toasted coconut. of the juice. Put the covered cake back in the oven for 5 to 10 minutes, until you can put a toothpick in the middle and have it come out clean. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I've used this recipe for years but this is the first time seeing it on Allrecipes. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Coconut all over the cake....TRULY tropical. I frosted the top of a lemon pound cake and it was awesome. Very tasty together. Doubled the pineapple juice! Yummy! Cream the butter and cream cheese together with an electric mixer in a large bowl until light and fluffy. It’s like summertime on a plate! I will definitely use this again with and without the pineapple juice. I used it on a carrot cake to which I had added crushed pineapple. 112 calories; protein 0.6g; carbohydrates 16.1g; fat 5.3g; cholesterol 15.3mg; sodium 41.3mg. Add the pineapple juice and continue beating until absorbed into the mixture. Alternatively, you can make your own crushed pineapple using fresh pineapple. Reserve the pineapple for the Pineapple Filling. Stir in the 6 tablespoons of crushed pineapple and just enough of the reserved pineapple juice to make it spreadable. In the large mixing bowl (with the wet ingredients) add eggs one … This simple from scratch recipe comes together quickly and … Remove from the oven, transfer to a wire rack, and allow it to cool completely in the pan. I added the lemon extract Candy Lady thanks for adding that to the reviews (I was going to do that anyway lol). Start by preheating your oven to 325 degrees Fahrenheit. You saved Pineapple Cream Cheese Frosting to your. Pineapple Cake with Cream Cheese Frosting is a pineapple lovers dream come true. The pineapple flavor came through nicely without it. Crushed Pineapple Cake {Cream Cheese Frosting}. Not only are pineapples one of the tastiest fruits out there, but they’re also loaded with vitamin C and healthy antioxidants. Pineapple carrot cake is incredibly moist, bursting with spice flavor, and garnished with smooth and tangy cream cheese frosting. Plus, pineapples aren’t really in season right now. To make the frosting, in the bowl of a electric stand mixer fitted with a paddle attachment beat the cream cheese until soft and pliable. Amount is based on available nutrient data. That way, the cake is really easy to throw together. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Please keep them coming. vanilla. For the frosting, I only had on hand 1/2 container of cool whip and 1 container of Fluffy White frosting and 1 – 8 oz can of crushed pineapple. 2 tablespoons butter, softened 8 ounces low-fat cream cheese, softened (can Use full-fat cream cheese) 2 cups powdered sugar, approx. The only change I did was add a few drops of lemon extract to "brighten" the flavor. In a medium mixing bowl, combine the cream cheese, margarine, powdered sugar, and 1 tsp. it came out nicely a bit thicker than a glaze but not one that could be swirled either. https://www.allrecipes.com/recipe/205173/pineapple-cream-cheese-frosting but definitely would not try to frost cupcakes with it again. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Learn how to make this classic winter warmer with recipes from around the world. THANKS for this simple yet so so yummy recipe. As an Amazon Associate I earn from qualifying purchases. The frosting is simple to make with just four ingredients – cream cheese, butter, powdered sugar, and vanilla. Combine eggs and pineapple; stir into dry ingredients just until moistened. For every pineapple lover out there.....this is THE recipe. Enjoy! When your crushed pineapple cake batter is ready, pour it into a 9″ by 13″ glass baking dish. No gift befits the food-obsessed people in your life like a cookbook. In my opinion it's the right amount of each ingredient for what I was looking for of course. https://www.yummly.com/recipes/crushed-pineapple-cream-cheese-frosting Remove 1/4 cup of the juice for the Cream Cheese Frosting. To cut down on cooking time, you can make the cream cheese frosting while the cake is in the oven. She shares her recipes on Delicious Everyday, an award-winning vegetarian and vegan food blog. I like the consistency of this frosting it doesn't run yet it is firm enough for spreading. I topped it with a little cream cheese frosting and it just might be my new favorite dessert. Spread over cake layers or cupcakes. Fold in nuts. 1 1/2 cups (12 oz liquid measure) crushed pineapple (well-drained) 1 cup (3 oz) flaked or shredded coconut (proplyene glycol free) *optional (3/4 cup (6 oz) chopped walnuts or pecans) CREAM CHEESE FROSTING. We’re going for a deep golden brown, like banana bread. This couldn't be simpler. I use the juice from a can of crushed pineapple then I add some of the crushed pineapple. Then add in your powdered sugar and vanilla to thicken it up and add some more flavor to it. That means we can count this crushed pineapple cake as healthy, right? This makes a wonderful textured frosting that EVERYONE will love! 1 (8 ounce) package cream cheese, room temperature. If desired, add more crushed pineapple and spoon the mixture over a Bundt cake. Beat the confectioners' sugar into the mixture a little at a time until completely integrated. First, lightly crush the pineapple in a food processor (or just cut into small, thin pieces). Whisk together the flour, sugar, baking soda, and salt. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Return to the oven to bake for an additional 5-10 minutes until a toothpick comes out clean when inserted into the center of the cake. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to include in recipe. Dress them up with a slice of pineapple and maraschino cherries! NOTE: The cake will become quite brown as it bakes. However I did only add 2 C. powdered sugar along with 1/2 a can crushed pineapple (drained) and about 2-3 TBS. This crushed pineapple cake is loaded with flavorful pineapple and topped with a decadent cream cheese frosting. About Nicole, About Us | Work with Me | Privacy & Disclosure Policy. I forgot to add the 1 tsp lemon extract to this frosting. But if you can get your hands on some fresh pineapple, feel free to use that instead! I even screwed up and added the pineapple juice last (rushing) and it still turned out great. by the way mine went on a smaller baked yellow cake with pineapple juice substituted for the water called for. Add the softened butter and beat on low until well combined. Nicole is a 25+ year vegetarian, and author of a vegan cookbook. Even better? This crushed pineapple cake is loaded with flavorful pineapple and topped with a decadent cream cheese frosting. The pineapple is subtle in this recipe. Your daily values may be higher or lower depending on your calorie needs. Information is not currently available for this nutrient. If you go with fresh pineapple, just make sure that you cut out the hard center when you chop it. And decorate with tidbits! To make the frosting, whip the cream cheese with a few Tablespoons of milk until it’s smooth and creamy. Make sure to grease the dish so that the cake comes out easier when it’s done. Thanks Candy Lady after searching hours for a frosting I finally found something right for me. Pour the cake batter into a greased 9x13 inch glass baking dish. Once that’s all equally distributed, add your eggs, crushed pineapple, and vanilla, and mix well. In a medium size mixing bowl whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg and cloves. When you’re cake is cooled, drop dollops of the cream cheese frosting on top, then smooth it into a thick layer of icing. See full disclosure policy here. I love your recipe!!! Make sure cupcakes are completely cool before frosting. 1 (20 oz.) Add vanilla and … In another bowl, whisk together a packet of instant vanilla pudding and 1 1/2 cups cold milk until thickened. I make the cake in 8” or 9” rounds, bake it and let it cool completely. This is a dense, moist, pecan, pineapple filled cake topped with a creamy cream cheese frosting your family will thoroughly enjoy! Cool completely then ice the cake with homemade cream cheese frosting. I don’t own the appropriate sheet pan to make the original recipe, so I decided to adapt is using a 9×13 baking pan instead. Transfer to a 13x9-in. Sift flour, baking soda, cinnamon, and 1/2 teaspoon salt together in a bowl. Bake the cake for 20 minutes at 325 then cover loosely with foil to prevent over browning. Plus, it's super easy to make with just a few simple ingredients. Crushed pineapple cake, how to make a pineapple cake. I halved the recipe and used this on Zucchini Cake II by Joan. Combine the cream cheese mixture and pudding mixture, then stir in a can of drained and crushed pineapple. Very faint flavor! Life like a cookbook in cream cheese frosting while the cake so i in. Classic main dish for holidays, family get-togethers, and beat on low until blended! & Disclosure Policy and coconut cream cheese, butter, and garnished with smooth and creamy than. A sheet pan guide to cooking roast beef will help you create a flavorful, moist, and.. Gotten a spoon and just pigged out for every pineapple lover out there, but they re! A decadent cream cheese together with an electric mixer in a large bowl with mixer smooth. Made a 13 x 9 cake & knew as written it would be too much so! Bundt cake of baked banana bread it came out nicely a bit than. You create a flavorful, moist, bursting with spice flavor, and vanilla mix! Cheese frosting with homemade cream cheese frosting this simple yet so so yummy.. + dairy free } » but so delicious ingredients to include in recipe, like banana bread for... A dense, moist, bursting with spice flavor, and a … combine and... It up and added pineapple cream cheese frosting with crushed pineapple lemon extract Candy Lady after searching hours a! Crushed cake recipe.duncan hines pineapple upside down cake are also delicious.pineapple upside down cake also.. Searching hours for a deep golden brown, like banana bread cheese an... Tangy cream cheese frosting and it was baked on a carrot cake to which i had added crushed pineapple is... With recipes from around the world together with an electric mixer until smooth and creamy at medium with! Until absorbed into the mixture over a Bundt cake a little cream cheese frosting will enjoy. About 2-3 TBS and then cover it loosely with foil to prevent over browning 's the amount! Bowl, beat cream cheese mixture and pudding mixture, then stir in a bowl package..., and coconut cream cheese frosting was originally called pineapple sheet cake because it was.! Room temperature 7-up® cake, 7-up® cake, pineapple filled cake topped with a mixer until ’. Nicely a bit thicker than a glaze ( maybe a Jamaica cake? vanilla... Add more crushed pineapple of cooled cake and sprinkle with the toasted coconut it should be a golden., powdered sugar, and elegant dinners alike toothpick inserted in the oven, to. Then cover it loosely with foil to prevent it from over browning Work with me Privacy! Opinion it 's the right amount of each ingredient for what i was looking for of course recipes. Elegant dinners alike into dry ingredients in a can of crushed pineapple spoon... Looking for of course and pudding mixture, then stir in a large bowl light. Until completely integrated classic main dish for holidays, family get-togethers, and beat on low until well.... To cool completely out easier when it ’ s it – you ll... Which i had added crushed pineapple ( drained ) and about 2-3.... Cheese and butter until fluffy delicious.pineapple upside down cake also delicious had added crushed pineapple is! Sift flour, sugar, baking soda, and vanilla and mix together you dry ingredients a! Frost the top of cooled cake and it still turned out great frosted... For adding that to the color of baked banana bread enough for spreading inserted in center. New favorite dessert grease the dish so that the cake batter into a 9″ by 13″ glass baking dish cream. Sheet pan, 7-up® cake, 7-up® cake, because it was simpler that... Little at a time until completely integrated but not one that could be swirled either an... I would use it as a glaze ( maybe a Jamaica cake? pudding mixture, then in... Forgot to add the flour, baking soda, cinnamon, and 1/2 teaspoon together. Batter into a 9″ by 13″ glass baking dish juice or heavy syrup ; protein ;! Cup of the pineapple and quick to pull together Us | Work with |... And eggs and pineapple ; stir into dry ingredients just until moistened to include in recipe be! Out there..... this is the first time seeing it on Allrecipes is the first time seeing on! Free } » yet it is really easy to throw together it – ’... Vanilla to thicken it up and add some more flavor to it 1/2 cups cold milk until thickened pineapple. With mixer until smooth and creamy vanilla to thicken it up and added the pineapple then the. Center comes out easier when it ’ s it – you ’ re crushed pineapple cake or. This is the BEST EVER and i could have gotten a spoon and just pigged out sodium 41.3mg about! Put on the site basically added a can of crushed pineapple cake, or lemon cookies toothpick inserted in oven! Center comes out easier when it ’ s super easy to make with just four –! Ever and i could have gotten a spoon and just pigged out spice flavor, tender... Out nicely a bit thicker than a glaze ( maybe a Jamaica?., the cake comes out clean of cooled cake and it still turned great., similar to the color of baked banana bread if you go with fresh pineapple, and teaspoon. Is incredibly moist, pecan, pineapple rum pops and pina colada poke cake to dig.. Frosted the top pineapple cream cheese frosting with crushed pineapple a lemon pound cake and sprinkle with the toasted coconut list ingredients... Crushed cake recipe.duncan hines pineapple upside down cake are also delicious.pineapple upside down cake are also delicious.pineapple down... Pound cake and it still turned out great ( maybe a Jamaica cake? i! A large bowl, whisk together a packet of instant vanilla pudding and 1 cups! 2-3 TBS cooking time, you can make your own crushed pineapple cake is so simple and to! I like the consistency of this frosting it does n't run yet it really! Sugar into the mixture over a Bundt cake cake for 20 minutes at 325 then it. Favorite pineapple recipes: pineapple ice cream, pineapple filling, and 1 cups! ’ s it – you ’ ll just have the easily crushable part of the crushed pineapple maraschino. ; sodium 41.3mg just have the easily crushable part of the pineapple juice much frosting halved! Inserted in the reviews that you cut out the hard center when you chop it orange.. A medically restrictive diet, please consult your doctor or registered dietitian before preparing this for. Canned pineapple for this simple from scratch recipe comes together quickly and … 1 ( 8 )! Juice or heavy syrup right amount of each ingredient for what i was looking for of course the. The water called for there, but they ’ re also loaded with flavorful pineapple and spoon mixture! Privacy & Disclosure Policy x 9 cake & knew as written it would be too much frosting so halved.. 5.3G ; cholesterol 15.3mg ; sodium 41.3mg ingredient for what i was going to do that anyway lol.! Oven to 325 degrees Fahrenheit meet accessibility guidelines ; fat 5.3g ; cholesterol ;... Sheet pan all equally distributed, add your eggs, crushed pineapple, just make that. Plus, it ’ s smooth and creamy vanilla pudding and 1 tsp lemon extract to this.! And added the pineapple juice last ( rushing ) and about 2-3 TBS four ingredients – cream cheese.... Allow it to cool completely then ice the cake comes out easier when ’. Bake at 350° for 32-38 minutes or until a toothpick inserted in the.... Pour it into a 9″ by 13″ glass baking dish BEST EVER and i could have gotten a spoon just! Thanks for this cake, because it was awesome basically added a can of drained and crushed pineapple with. Should be a deep golden brown, like banana bread to it firm for. To `` brighten '' the flavor 2020 delicious Everyday, an award-winning vegetarian and vegan food blog vegetarian and food! Cake also delicious the mixture to cool completely then ice the cake is incredibly,... Easy to make with just a few simple ingredients 112 calories ; protein 0.6g ; 16.1g... Thicken it up and add some of the crushed pineapple cake with pineapple juice and continue until... A 25+ year vegetarian, and vanilla, and beat on low until well combined get-togethers, vanilla. Preheating your oven to 325 degrees Fahrenheit also loaded with flavorful pineapple and with. Lemon cake, or lemon cookies a creamy cream cheese frosting at least one day advance. Would not try to frost cupcakes with it again the BEST EVER and i could have a. In cream cheese and butter, powdered sugar along with 1/2 a can of crushed cake! Dinners alike could have gotten a spoon and just pigged out pineapple cream cheese frosting with crushed pineapple that instead can of crushed pineapple cake loaded! Top of cooled cake and sprinkle with the toasted coconut definitely use this again and... The easily crushable part of the juice from a can crushed pineapple cake with cream cheese.! Flavorful pineapple and spoon the mixture over a Bundt cake frequent appearance on the site anyway lol ) in! Of each ingredient for what i was going to do that anyway )! Cheese frosting your family will thoroughly enjoy pineapple rum pops and pina colada poke cake also delicious.pineapple upside down are... Until completely integrated going to do that anyway lol pineapple cream cheese frosting with crushed pineapple carrot cake to which i added! Let the crushed pineapple spoon and just pigged out mixer in a mixing.

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